AG Reviews: Chinese New Year Menu at Novikov
They don’t make diamonds as big as rocks, and sometimes less is more. Mayfair’s renowned Novikov restaurant has encapsulated these adages in their seasonal Chinese…
Enjoy a Sweet Valentine’s with Le Chocolat Alain Ducasse
Ducasse Paris’ signature chocolate brand, Le Chocolat Alain Ducasse, created and manufactured in Paris, will be celebrating Valentine’s Day this year with the launch of…
Classic Pisco Sour Cocktail Recipe
Washington, DC has its Rickey, New Orleans the Sazerac and the entire country of Peru has a drink as well—the Pisco Sour. But what does…
Brasserie of Light: Go For The Interiors, Stay For The …
Brasserie of Light recently opened in Selfridges with a fair amount of fanfare and excitement, mostly due to the huge crystal Pegasus, which is London’s…
Enjoy Burns Night at 108 Brasserie
Dine like a true Scot and celebrate Burns Night on 25th January, with a traditional Scottish supper complete with live music and whisky pairing, exclusively…
AG Reviews: The Coral Room at The Bloomsbury Hotel
The New Year invariably sparks proclamations of new leaves to be turned over, of lifestyles being overhauled and of vice and bad habit being abandoned…
London’s Most Luxurious Winter Bars This Christmas
The decorations are up and London is alive with the sound of Christmas carols, and excited adults clinking cocktail glasses in winter pop-ups in celebration…
AG Reviews: FLOWERBX Afternoon Tea at Balthazar London
There are two things which make me think of England more than any other: afternoon tea, and a country garden. The two have come together…
Kym’s By Andrew Wong at Bloomberg Arcade London
Bloomberg Arcade is now becoming synonymous with the best of the London food scene with restaurants competing fiercely for a home there. The latest restaurant…
